IBERIAN CHORIZO ACORN FED
D.O. P Los Pedroches
This Iberian chorizo is a handcrafted product made in Spain. This popular sausage is made with first-rate Iberian pig lean meats, no artificial additives, and stuffed pork tripe. Its slow curing makes it a house star product. Iberian pork is used to make natural-cased Iberian chorizo. It is a must-have item among Spanish cured meats. It is not overly fatty or loaded with preservatives and colorings. It is derived from free-range Iberian pigs raised in the mountains on acorns. To make the most of the chorizo and make it look more appealing on the plate, slice it.
The red color is derived from paprika, which is combined with other spices and seasonings before being applied to the meat. Casings of 50 to 60 centimeters were dried for 80 to 90 days. Chorizo is available vacuum-packed. SINERCUS GLOBAL SYNERGY S.L. is the top supplier because it believes in providing the best products, services, and prices. We make sure that our customers get the best quality and reasonable prices.
Specification
| Quantity | 0.5 Kg |
| Packaging | 1 Case contains 18 pieces vacuum packaged of approx. 500 gr. 1 Pallet contains 42 cases of approx. 9 kg |
| Brand | ERA ALTA |
Group : Beverages
100% Natural Sangria Happyole with red wine
tempranillo variety and freshly squeezed fuits juices
(orange, lemon, strawberry, apple)
with peach and pear syrup.
Additional information
| Place of Origin : | SPAIN |
| Brand Name : | HAPPYOLE |
| Model Number : | 0078928334125 |
| Description : | Craft 100% Natural Sangria Happyole with red wine tempranillo variety and freshly squeezed fuits juices (orange, lemon, strawberry, apple) with peach and pear syrup. No preservatives nor additives. Shelf life 2 years. 750ml bottles with both crown and mechanical cap. Shelf life 24 months. |